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Our story

These pancakes have been our signature dish since 2014.

About us

Serving Pancakes since 2014

Takeshi Takata founded Gram Cafe & Pancakes in December 2014 in Osaka, Japan. In less than five years, Gram has opened over 60 outlets all over Japan, Thailand and Hong Kong, with additional cafes opening in Singapore, Indonesia, Australia and Canada. Gram Cafe & Pancakes in San Francisco is the first outpost in the United States.

Premium Soufflé Pancakes is Gram’s signature dish.

The premium pancakes are fluffy and light -- a delicate choice for brunch. The process of making the premium pancakes requires extra time and attention to detail, requiring approximately 30 minutes of wait time.

Gram Cafe & Pancakes San Francisco opened on April 5th, 2019 inside Stonestown Galleria Mall – Main Level, in San Francisco, California. It is an all-day brunch café serving savory and sweet pancake dishes, soups, sandwiches and smoothies. The bar at gram cafe & pancakes serves California wines and Japanese beers. Lattes and other espresso drinks are made with coffee beans from a popular San Francisco coffee roaster, Sightglass. Many of the ingredients are also sourced from local producers, such as Clover Sonoma.